Description
Our dill essential oil is extracted from Anethum sowa - also known as Indian Dill. It is also known as Peucedanum graveolens and Fructus anethi and it is of the Umbelliferae (Apiaceae) family. The main chemical components of dill oil are d-carvone, dillapiol, dhc, eugenol, limonene, terpinene and myristicin
Scent Profile:
Dill oil has a bright, refreshing, grass-like smell and is pale yellow in color
Blend well with:
Most Essential Oils
Precautions:
Dill oil is considered non-toxic, non-irritant and non-sensitizing, but should be avoided during pregnancy.
Flash Point:
200F
Scent Profile:
Dill oil has a bright, refreshing, grass-like smell and is pale yellow in color
Blend well with:
Most Essential Oils
Precautions:
Dill oil is considered non-toxic, non-irritant and non-sensitizing, but should be avoided during pregnancy.
Flash Point:
200F
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